Sharing with you a recipe for vegan, crumbly Moroccan ghriba cookies that are easy to make and delicious to eat alongside a hot cup of coffee or tea 🙂
Sharing with you a delicious non-dairy recipe: apples in honey and spices cake, a truly sweet sensation!
On hot days like these, there’s nothing like a refreshing raspberry lemon cake (that’s also vegan!) 🙂
A simply wonderful recipe for a gluten free baked cheesecake with whipped cream topping – moist, tender and melts in your mouth with a texture that resembles an ice cream cake… Delicious!
Roasted potatoes in beer and butter – a simple, yummy recipe!
These days when most of us stay mostly at home, it’s nice to use the time for baking. Here’s a recipe for lemon meringue pie that is both elegant and delicious 🙂
Celebrate Valentine’s day with this lovely homemade chocolate fondant with salted caramel sauce and meringue pieces ♥️
Get cozy with this yummy pumpkin chestnut bread that’s so easy to make!
In this recipe you will find how to make “melon pan” (bread rolls which, despite their name, do not taste like melon, but resemble it in their shape). These bread rolls are fluffy on the inside and have a crunchy cookie crust on top – simply divine! In this version I combined pumpkin and maple, typical autumn flavors.
Check out this decadent chocolate covered caramel cake recipe I made for my birthday!